Online McDonald’s Job Application Process
One of the largest food service retailers in the world, McDonald’s enjoys a presence within every permanently inhabited continent on the planet. The American company oversees more than 34,000 restaurants across nearly 120 countries worldwide. In 1996, India became the 95th country to host a McDonald’s restaurant. Upon entering the Indian market, McDonald’s introduced a distinctive menu tailored to local tastes and steadily expanded throughout the country. McDonald’s India operates over 240 restaurants nationwide, primarily in major urban areas. The Indian network of McDonald’s restaurants serves more than 5,00,000 customers daily and employs over 10,000 workers.
Unlike the majority of McDonald’s locations worldwide, McDonald’s India refrains from serving beef and pork products in deference to prevailing religious beliefs and lifestyles. More than 70% of the McDonald’s India menu features locally developed items customized for Indian consumers and unavailable anywhere else. Demonstrating an acute awareness of Indian culture, the prominent restaurant chain completely segregates the production and serving of vegetarian products from other menu items. McDonald’s India remains locally owned and managed by two Indian business entities that divide commercial responsibilities by geographic region.
In addition to satisfying the dietary requirements of local consumers, McDonald’s India represents a major source of employment for local job seekers. The chain of quick service restaurants often hires new employees to work at existing locations and support the continued success of the McDonald’s brand. McDonald’s India also conducts frequent hiring to fill jobs available at new restaurants, as the company plans to double the number of McDonald’s outlets in the country by 2015. Each restaurant location employs about 50 entry-level and managerial associates. McDonald’s jobs in India feature competitive pay rates and employment benefits furnished by one of the most successful companies in the history of the restaurant industry.
McDonald’s India Jobs and Salary Information
Employment opportunities commonly available at McDonald’s restaurants include entry-level jobs and management careers. Entry-level workers prepare food and serve customers, while managers work to ensure the overall success of each restaurant. McDonald’s job seekers in India must meet the minimum hiring age of 18 years to qualify for the following positions:
Crew Member – Crew members at McDonald’s India perform a variety of customer service, food preparation, and housekeeping duties. The entry-level job involves using computerized cash registers to process customer orders and operating kitchen equipment, like grills and fryers, to cook menu items. Employees also organize and maintain stock, clean work stations and dining areas, and provide drive-thru services where applicable. Prospective associates need to pass the 12th standard before applying for McDonald’s crew member jobs. Additional hiring requirements include willingness to learn and the ability to make quick yet sound decisions in fast-paced work environments. McDonald’s India typically pays crew members up to Rs. 6,000 per month.
Management – The McDonald’s India business model features a hierarchy of managers responsible for coordinating and overseeing commercial operations at each restaurant location. Frequently available management positions include assistant manager jobs and store manager careers. Managers hire and train new employees, supervise entry-level associates during work shifts, and motivate workers to maintain high standards of customer service. Other job responsibilities include implementing companywide promotions, monitoring inventory levels and ordering new stock, tracking and increasing sales, and keeping costs within budgetary limits. Job seekers pursuing managerial employment opportunities at McDonald’s India usually need to possess previous experience supervising teams of workers. Prospective store managers must often hold prior experience handling the finances of a profitable restaurant, as well. Candidates with flexible, full-time schedule availability and the ability to work extended hours as needed typically receive increased hiring consideration. Salary rates for McDonald’s assistant managers in India normally range from Rs. 15,000 to Rs. 19,000 a month. Store managers generally earn between Rs. 20,000 and Rs. 30,000 in monthly salary.
Benefits of Working at McDonald’s India
Employees at McDonald’s restaurants in India take advantage of several enticing job benefits. Entry-level associates and experienced managers alike enjoy attractive pay scales, on-job training, and opportunities for career advancement with a successfully established and constantly growing brand. McDonald’s India also maintains a company uniform program and provides workers with free or discounted meals. Additional rewards stand readily available for eligible employees, such as health and financial benefits. As a majority of McDonald’s restaurants feature independent, local ownership, the availability of specific employee benefits varies by location.
The origins of McDonald’s date back to 1940, when brothers Dick and Mac McDonald opened McDonald’s Bar-B-Q in San Bernardino, CA, USA. By limiting the menu to burgers and fries, the first McDonald’s restaurant emphasized quality over variety and enjoyed commercial success as a result. In 1954, visiting salesman Ray Kroc witnessed the effectiveness of the McDonald’s business model and decided to expand the initial location into a nationwide chain of restaurants. Kroc founded the McDonald’s Corporation the following year and opened over 700 McDonald’s restaurants across the United States by 1965. In 1996, McDonald’s India originated with the opening of a restaurant in New Delhi. The quick service restaurant chain continues to grow steadily throughout the country, with more than 240 restaurants operating under the McDonald’s India banner as of 2013.
Reflecting the tastes of local consumers, the McDonald’s India menu contains neither beef nor pork products. McDonald’s India instead offers a mix of chicken, fish, and vegetarian options. Popular menu items available exclusively in India include sandwiches like the McAloo Tikki, the McEgg, the McSpicy Paneer, and the McVeggie. McDonald’s India restaurants also feature the Chicken Maharaja Mac, the Indian version of the signature Big Mac hamburger. Customers enjoy the Happy Price Menu, with items starting at Rs. 25, and take advantage of McDelivery home delivery services at select McDonald’s India locations.
McDonald’s India splits commercial operations between two local business entities. Connaught Plaza Restaurants Pvt. Ltd oversees McDonald’s restaurants in North and East India, while Hardcastle Restaurants Pvt. Ltd manages locations in South and West India. McDonald’s India generates annual revenue exceeding Rs. 900 crore and maintains head offices in New Delhi and Mumbai. International headquarters for the McDonald’s Corporation sit in Oak Brook, IL, USA.
Minimum age to work at McDonald’s India: 18
Official Site for North and East India: www.mcdonaldsindia.net/Careers.aspx
Official Site for South and West India: www.mcdonaldsindia.com/vacancies.html