Online Goli Vada Pav Job Application Process
Mumbai-based restaurant chain Goli Vada Pav offers an alternative to the burgers and fries of traditional fast food establishments. Goli consciously serves food that highlights cultural pride, using local ingredients and preparation techniques. After nearly a decade in business, Goli Vada Pav experiences yearly growth in communities throughout India, including Madurai, Bangalore, Bhopal, and New Delhi, maintaining hundreds of locations.
Goli Vada Pav offers many snack items popular in Indian culture. The restaurant chain mainly serves vada pav, mashed potatoes and spices covered with a mixture of flour and herbs before deep-fried. Goli Vada Pav prepares the signature Indian street food several ways, using an assortment of sauces and spices, such as chutney, schezwan, and chili. Additional products available at Goli Vada Pav include sabudana, tikki, and cheese ungli.
With new locations opening frequently, Goli Vada Pav restaurants constantly hire reliable and dedicated team members for part-time and full-time jobs. Individuals interested in fast food employment may find job opportunities across the country. Most Goli Vada Pav fast food stores provide flexible work schedules, training opportunities, and competitive salary options. Store managers and franchise owners conduct most of the interviewing and hiring of new Goli Vada Pav employees.
Goli Vada Pav Positions and Salary Information
Prospective workers pursuing employment at Goli Vada Pav must visit the nearest location to begin the job application process. In order to become eligible for hire, job seekers must complete an official Goli application form. Required information includes addresses and contact numbers, education, availability, and employment references. Work history stands as one of the most important sections of the Goli Vada Pav employment form. Applicants must provide the company, job title, time of employment, pay scales, and a manager or supervisor to contact. After a Goli hiring manager reviews the materials, applicants may qualify for the following entry-level positions and professional careers:
Team Member – Team members with Goli Vada Pav perform all the duties necessary to support successful restaurant operations. Associates must constantly cater to customer needs with prompt and expedient service. Team members learn to prepare Goli menu items, ring up customer orders, serve food, and clean the restaurant, including dining areas, bathrooms, and the kitchen. Generally, team members with Goli Vada Pav earn minimum wage pay rates. However, crew members may quickly grow with the company, as well.
Management – Managers with Goli Vada Pav often come from the entry-level workforce. However, most managers with the company act as franchise owners responsible for making many financial decisions. Goli Vada Pav managers monitor profits, revenue, and expenses. Other job duties involve overseeing areas of employee relations, such as payroll, scheduling, disciplinary action, and conflict resolution involving coworkers. Additional managerial responsibilities include balancing tills, opening and closing the restaurant, and implementing marketing plans and business strategies developed by Goli Vada Pav corporate offices.
Benefits of Working at Goli Vada Pav
Goli Vada Pav employees enjoy several enticing job benefits. Rewards may include medical coverage and numerous monetary programs. Associates earn a considerable amount of paid vacation time that may grow with each year of employment. Additionally, eligible Goli workers take advantage of pay raises and bonuses for providing excellent service. Available medical programs usually include comprehensive insurance coverage for medical consultations, vision, and dental. The availability of medical benefits often depends on job title, employment status, and time spent with Goli Vada Pav.
Goli Vada Pav enjoyed considerable growth and success after opening in 2004. Business partners Venkatesh Iyer and Shivadas Menon opened the first Goli quick-service restaurant in Kalyan with a Rs. 40 lakh investment. After a little over a year, the Goli business began to compete with larger fast food chains. Through franchise operations, Goli Vada Pav quickly expanded to other communities throughout India.
Products and Services
Goli Vada Pav menu items carry several nutritional benefits. For example, a standard dish of vada pav offers a rich combination of carbohydrates, protein, fibre, and iron. Famous products from Goli Vada Pav include the original vada pav, as well as ingredients like schezwan sauce, cheese, mixed vegetables, and tomato chutney. The company prepares all menu items using hazard analysis and critical control points for cleanliness and sanitation.
Corporate headquarters for Goli Vada Pav reside in Vikhroli, Mumbai, Maharashtra. In total, the company maintains a workforce of around 300 employees. Privately owned, Goli properties produce roughly Rs. 12 crore a year in revenue. Active in the community, Goli Vada Pav frequently hosts and sponsors local events, such as fundraisers, live performances, and sports teams.
Minimum age to work at Goli Vada Pav: 18
Official Site: www.golivadapav.com/careers.php